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The World’s Best Banana Bread Recipe: Easy and Irresistibly Moist

The World's Best Banana Bread Recipe

This banana bread recipe is easy to make and results in the most moist and flavorful bread you’ll ever have.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, egg, and vanilla extract, and mix well.
  6. Finally, stir in the flour until just combined.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.

Notes

  • Make sure the bananas are really ripe for the best flavor.
  • You can add nuts or chocolate chips for extra texture.

Nutrition

Keywords: banana bread, moist banana bread, easy banana bread recipe