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The Best White Bean Soup: Easy, Hearty, and Flavor-Packed with Turkey Bacon

THE BEST WHITE BEAN SOUP
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This white bean soup is a hearty and flavor-packed dish that incorporates turkey bacon for added richness.

Ingredients

Scale
  • 1 cup dry white beans
  • 4 slices turkey bacon
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • Salt and pepper to taste

Instructions

  1. Soak the white beans overnight.
  2. In a pot, cook turkey bacon until crisp, then remove and crumble.
  3. Add onions, carrots, and celery to the pot and sauté until softened.
  4. Stir in garlic and cook for an additional minute.
  5. Add soaked beans, chicken broth, thyme, and rosemary to the pot.
  6. Bring to a boil, then reduce heat and simmer for 1-1.5 hours until beans are tender.
  7. Season with salt, pepper, and add crumbled bacon before serving.

Notes

  • This soup can be blended for a creamier texture or served chunky.
  • Adjust seasoning according to taste.

Nutrition

Keywords: white bean soup, turkey bacon, hearty soup

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