Texas Roadhouse-Style Baked Salmon: Easy & Flavorful Recipe
This Texas Roadhouse-Style Baked Salmon is a flavorful, easy-to-make dish that brings the taste of Texas right to your kitchen.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 salmon fillets
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh dill, chopped
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix olive oil, lemon juice, garlic powder, salt, black pepper, and dill.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Brush the seasoning mixture evenly over the salmon.
- Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through.
- Serve with fresh lemon wedges.
Notes
- This salmon pairs well with steamed vegetables or rice.
- For added flavor, try marinating the salmon for an hour before baking.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0 g
- Sodium: 600 mg
- Fat: 15 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 30 g
- Cholesterol: 70 mg
Keywords: Texas Roadhouse-Style Baked Salmon, baked salmon, easy salmon recipe