Street Corn Creamy Cucumber Salad: The Best Flavorful Twist
A refreshing and delicious take on street corn, combined with creamy cucumbers.
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Mexican
Ingredients
Scale
- 2 cups corn kernels
- 1 cup diced cucumbers
- 1/2 cup diced red onion
- 1/4 cup cilantro, chopped
- 1/2 cup mayonnaise
- 1/4 cup lime juice
- 1 tsp chili powder
- 1/2 tsp salt
Instructions
- In a large bowl, combine corn, cucumbers, red onion, and cilantro.
- In a separate bowl, mix mayonnaise, lime juice, chili powder, and salt until smooth.
- Pour the dressing over the salad and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a spicier version, add diced jalapeños.
- Can be served as a side or light main dish.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Street Corn Creamy Cucumber Salad, salad, street corn, cucumber salad