Sausage Egg and Cheese Breakfast Roll-Ups: A Tasty Morning Treat
A delicious and easy breakfast option perfect for busy mornings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 6 large eggs
- 1 cup shredded cheese
- 1 pound breakfast sausage
- 4 large flour tortillas
- 1 tablespoon butter
Instructions
- In a skillet, cook the breakfast sausage until browned.
- In a bowl, whisk together the eggs and add it to the skillet, cooking until scrambled.
- Place a tortilla on a flat surface and add a portion of the egg and sausage mixture and cheese to the center.
- Roll the tortilla tightly and repeat with remaining ingredients.
- Heat butter in the skillet and cook the roll-ups until golden brown on all sides.
Notes
- Serve with salsa or hot sauce for added flavor.
- These can be made ahead of time and reheated for a quick meal.
Nutrition
- Serving Size: 1 roll-up
- Calories: 350
- Sugar: 1g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 300mg
Keywords: Sausage Egg and Cheese Breakfast Roll-Ups