Quick Cheese Bread: The Best Comfort Recipe for Home Bakers
This Quick Cheese Bread recipe is perfect for home bakers looking for a comforting and delicious treat.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup shredded cheese
- 1 cup milk
- 1/4 cup melted butter
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the flour, baking powder, and salt.
- Stir in the shredded cheese.
- In another bowl, combine the milk and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Pour the batter into a greased loaf pan.
- Bake for 30-35 minutes or until golden brown.
Notes
- For extra flavor, you can add herbs like rosemary or thyme to the batter.
- Serve warm for the best taste.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Quick Cheese Bread, Comfort Food, Baking
Find it online: https://www.prepandyep.com/quick-cheese-bread/