Pesto Chicken Flatbread: An Easy and Healthy Dinner Delight
Pesto Chicken Flatbread: A Delicious and Easy Recipe for Dinner
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 flatbread
- 1 cup cooked chicken, shredded
- 1/2 cup pesto sauce
- 1 cup mozzarella cheese, shredded
- 1/4 cup cherry tomatoes, halved
- 1/4 cup fresh basil leaves
Instructions
- Preheat the oven to 400°F (200°C).
- Spread the pesto sauce evenly over the flatbread.
- Top with shredded chicken and mozzarella cheese.
- Add halved cherry tomatoes on top.
- Bake in the preheated oven for 10-12 minutes or until the cheese is bubbly and golden.
- Remove from the oven and garnish with fresh basil leaves before serving.
Notes
- For a crunchier flatbread, bake for an additional 2-3 minutes.
- Substitute grilled vegetables for a vegetarian option.
Nutrition
- Serving Size: 1 flatbread
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Pesto Chicken Flatbread, Easy Recipes, Healthy Dinner
Find it online: https://www.prepandyep.com/pesto-chicken-flatbread/