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My Mom’s Greek Lemon Rice: The Best Comfort Food Recipe

My Mom's Greek Lemon Rice
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This recipe for My Mom’s Greek Lemon Rice is the ultimate comfort food, combining simplicity and flavor for a dish your family will love.

Ingredients

Scale
  • 1 cup rice
  • 2 cups water
  • 1 lemon, juiced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped parsley

Instructions

  1. In a pot, bring water to a boil. Add salt, lemon juice, and olive oil.
  2. Add rice, stir, and reduce heat to low. Cover and simmer for 18-20 minutes or until rice is tender.
  3. Remove from heat and let it sit for 5 minutes. Fluff rice with a fork.
  4. Stir in chopped parsley before serving.

Notes

  • This dish can be served warm or at room temperature.
  • For extra flavor, consider adding sautéed onions or garlic.

Nutrition

Keywords: Greek Rice, Comfort Food, Lemon Rice

Find it online: https://www.prepandyep.com/my-moms-greek-lemon-rice/