Mini Chocolate Chip Pecan Cookies: The Best Homemade Treats
Delicious mini chocolate chip pecan cookies that are easy to make and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 1 large egg yolk
- 1/2 cup mini chocolate chips
- 1/2 cup chopped pecans
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, cream butter and sugars until light and fluffy.
- Add the vanilla and egg yolk, mixing until combined.
- Gradually mix in the dry ingredients.
- Fold in the chocolate chips and pecans.
- Drop tablespoon-sized balls onto a baking sheet.
- Bake for 10-12 minutes or until golden.
- Let cool before serving.
Notes
- For chewier cookies, chill the dough for 30 minutes before baking.
- Store cookies in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Mini Chocolate Chip Pecan Cookies, homemade cookies, chocolate chip cookies
Find it online: https://www.prepandyep.com/mini-chocolate-chip-pecan-cookies/