Lemon Brownies: The Best Chewy Treat for Your Sweet Cravings
These lemon brownies are the perfect blend of chewy and tangy. Enjoy this delightful treat that satisfies your sweet cravings.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 tablespoon lemon zest
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Preheat the oven to 350°F (175°C) and grease a 9×9 inch pan.
- In a bowl, cream together the sugar and butter until smooth.
- Add the eggs, one at a time, mixing well after each addition.
- Stir in the vanilla extract and lemon zest.
- Combine the flour, salt, and baking powder; gradually blend into the creamed mixture.
- Pour into the prepared pan and spread evenly.
- Bake for 20-25 minutes, or until a toothpick comes out clean.
- Let cool before cutting into squares.
Notes
- For a more intense lemon flavor, add more lemon zest.
- Serve with a dusting of powdered sugar on top for added sweetness.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: lemon brownies, chewy treats, dessert