Ina Garten’s Chicken Casserole Recipe – Easy and Delicious Comfort Food
Indulge in Ina Garten’s Chicken Casserole, a perfect blend of flavors that delivers comfort and satisfaction.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup sour cream
- 1 cup cream of chicken soup
- 2 cups mixed vegetables
- 1 cup shredded cheddar cheese
- 2 cups cooked rice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 cup seasoned breadcrumbs
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, sour cream, cream of chicken soup, mixed vegetables, cheddar cheese, cooked rice, garlic powder, onion powder, and black pepper. Mix well until fully combined.
- Transfer the mixture to a greased baking dish, spreading it evenly.
- Sprinkle the seasoned breadcrumbs on top of the casserole.
- Bake for 30-35 minutes or until the top is golden brown and bubbly.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add herbs like thyme or parsley.
- Use leftover rotisserie chicken for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Ina Garten, Chicken Casserole, Easy Recipe, Comfort Food
Find it online: https://www.prepandyep.com/ina-gartens-chicken-casserole-recipe/