Honey Vanilla Banana Bread – The BEST Soft & Fluffy Recipe
The BEST Honey Vanilla Banana Bread is a soft and fluffy recipe that’s easy to make and delicious.
- Prep Time: 10 minutes
- Cook Time: 65 minutes
- Total Time: 75 minutes
- Yield: 1 loaf 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1/3 cup melted butter
- 1/2 cup honey
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas with a fork until smooth.
- Stir in the melted butter.
- Add honey, egg, and vanilla extract, mixing until well combined.
- Sprinkle the baking soda and salt over the mixture and mix in.
- Finally, add the flour and stir until just combined.
- Pour the batter into a greased loaf pan.
- Bake for 60-65 minutes or until a toothpick comes out clean.
Notes
- For added flavor, consider adding chopped nuts or chocolate chips.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Honey Vanilla Banana Bread, soft banana bread, fluffy banana bread, easy recipe