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Hearty Black Beans and Rice with Sausage: A Cozy Family Favorite

Hearty Black Beans and Rice with Sausage
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A delicious and filling dish that combines the heartiness of black beans and rice with the savory flavor of sausage, perfect for family gatherings.

Ingredients

Scale
  • 1 cup black beans
  • 1 cup long-grain rice
  • 1 pound smoked sausage, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 4 cups chicken broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the chopped onion and sauté until translucent.
  2. Add the minced garlic and sliced sausage, cooking until the sausage is browned.
  3. Stir in the cumin and paprika, then add the black beans and rice.
  4. Pour in the chicken broth, season with salt and pepper, and bring to a boil.
  5. Once boiling, reduce heat, cover, and let simmer for about 20 minutes, or until rice is cooked.
  6. Fluff with a fork and serve warm.

Notes

  • For extra spice, add chopped jalapeño or red pepper flakes.

Nutrition

Keywords: Hearty Black Beans and Rice with Sausage, family recipe, cozy meal

Find it online: https://www.prepandyep.com/hearty-black-beans-and-rice-with-sausage-2/