Garlic Parmesan Roasted Shrimp Recipe: A Juicy Twist for Dinner
This Garlic Parmesan Roasted Shrimp Recipe combines savory garlic and rich parmesan for a delightful meal.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baked
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup grated Parmesan cheese
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine olive oil, garlic, salt, and pepper.
- Add the shrimp and toss until well coated.
- Spread shrimp on a baking sheet and sprinkle with parmesan cheese.
- Bake for 10-12 minutes or until shrimp is pink and cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the shrimp for 30 minutes before baking.
- Serve with crusty bread to soak up the delicious juices.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 150mg
Keywords: Garlic Parmesan Roasted Shrimp, dinner, seafood