Garlic Parmesan Roasted Shrimp: Easy, Flavor-Packed Delight
A quick and delicious dish featuring roasted shrimp with garlic and parmesan for a mouthwatering experience.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, combine shrimp, garlic, olive oil, salt, and pepper.
- Spread the shrimp mixture on a baking sheet.
- Sprinkle with Parmesan cheese.
- Bake for 10-12 minutes until shrimp are cooked through.
- Garnish with parsley before serving.
Notes
- For extra flavor, marinate the shrimp for 30 minutes before cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 150mg
Keywords: Garlic, Shrimp, Parmesan, Easy Recipe