Introduction to Garlic Parmesan Crockpot Chicken
If you’re searching for a delicious and easy-to-make meal that fits perfectly into your busy life as a young professional, look no further than Garlic Parmesan Crockpot Chicken. This dish is not only flavorful but also a true timesaver, allowing you to whip up a comforting dinner with minimal effort. Picture this: coming home after a long day, and the tantalizing aroma of garlic and parmesan fills the air. Sounds tempting, right?
Why is Garlic Parmesan Crockpot Chicken the perfect meal for young professionals?
Young professionals often juggle a multitude of responsibilities, making it challenging to find the time to prepare wholesome, home-cooked meals. Luckily, the slow cooker turns cooking into a hassle-free experience. With Garlic Parmesan Crockpot Chicken, you can simply toss in your ingredients, set the timer, and let the crockpot do all the heavy lifting while you work, catch up with friends, or just relax.
This recipe is laden with nutritious ingredients—tender chicken, savory garlic, and nutty parmesan cheese—offering you the protein you need to power through your evening. Beyond its health benefits, this dish provides an excellent opportunity to meal prep for the week. You can easily scale the recipe to make multiple servings, allowing you to enjoy leftovers for lunch without any fuss.
Additionally, garlic has been praised for its health properties, such as boosting the immune system and maintaining heart health. Pair that with the rich flavors of parmesan and the savory notes from your favorite vegetables (like potatoes), and you have a meal that not only satiates your hunger but also nourishes your body.
For those who enjoy versatility, this Garlic Parmesan Crockpot Chicken can be a base to experiment with various sauce variations or different sides like rice, quinoa, or steamed veggies. The possibilities are endless!
If you’re ready to redefine your weeknight dining, dive right into this incredible recipe for Garlic Parmesan Crockpot Chicken and Potatoes, and find out just how easy and rewarding cooking at home can be. Trust me; your fridge will thank you!

Ingredients for Garlic Parmesan Crockpot Chicken
Creating this Garlic Parmesan Crockpot Chicken dish is a delight, and getting the right ingredients is the first step to success. Here’s a breakdown of the essentials you’ll need to whip up a flavorful and satisfying meal.
Essential ingredients for a flavorful dish
To achieve that mouthwatering taste, gather these ingredients:
- Boneless, skinless chicken breasts: They are not only a lean protein but also soak up all the delicious flavors.
- Fresh garlic: The star of the dish! Minced garlic gives an incredible aromatic punch.
- Parmesan cheese: Use freshly grated for the best texture and flavor boost.
- Chicken broth: This adds depth to the sauce and keeps the chicken moist. Consider a low-sodium option if you’re watching salt intake.
- Olive oil: A splash helps in cooking the garlic and gives a rich flavor.
- Seasonings: Don’t forget to stock up on Italian herbs, salt, and pepper for that perfect finishing touch.
- Vegetables: Baby potatoes are fantastic for soaking up the savory sauce.
These ingredients will ensure your Garlic Parmesan Crockpot Chicken is not just good, but incredible! For more cooking tips, check out the Cooking Light website, which is full of inspiration for young food enthusiasts. Believe me, once you master this recipe, it’ll become a staple in your kitchen!
Preparing Garlic Parmesan Crockpot Chicken
If you’re searching for a dish that combines ease and delicious flavors, you’re in the right place! Garlic Parmesan Crockpot Chicken is not only simple to prepare but also fundamentally satisfying. Imagine coming home to the warm scent of savory chicken and garlic wafting through your kitchen. Let’s walk through the steps to creating this delightful meal!
Step 1: Prepare the ingredients
The first step to any great recipe is gathering your ingredients. For this dish, you’ll need:
- Chicken (boneless, skinless thighs or breasts): These cuts become incredibly tender when cooked in the crockpot.
- Turkey bacon: This will add a delightful smoky flavor.
- Potatoes: Baby potatoes work best, but you can cut larger ones into cubes.
- Minced garlic: Freshly mincing is best, but pre-minced can work in a pinch.
- Grated Parmesan cheese: Go for the real stuff — it makes a difference!
- Olive oil
- Chicken broth: A low-sodium option enhances flavor without too much salt.
- Seasonings: Italian herbs, salt, and pepper to taste.
Make sure everything is prepped — chop the potatoes, mince the garlic, and cut the turkey bacon into small pieces.
Step 2: Season the chicken
Now that your ingredients are in sight, it’s time to add some flavor to the chicken! Generously season both sides of your chicken with salt, pepper, and Italian herbs. This step is crucial; it adds depth to your Garlic Parmesan Crockpot Chicken as it cooks. Don’t be afraid to get a little massage action in there, ensuring the seasoning clings well to the meat.
Step 3: Layer the ingredients in the crockpot
With your chicken seasoned, the next step is to layer your ingredients in the crockpot. Start with the potatoes at the bottom. This ensures they soak up all that delicious flavor while cooking. Next, add the seasoned chicken on top of the potatoes followed by the turkey bacon and minced garlic. The order is essential as it allows the bacon and garlic to permeate the chicken as they cook.
Step 4: Add chicken broth and cheese
Now for one of the best parts: pour the chicken broth over the layered ingredients. This not only adds moisture but also forms a rich sauce. Then, sprinkle grated Parmesan cheese over the top — this will melt beautifully, creating a creamy texture that’ll have your taste buds dancing! If you’re feeling adventurous, you can add some herbs or even a splash of balsamic vinegar for an extra kick.
Step 5: Cook the mixture to perfection
Set your crockpot on low for around 6-8 hours, or on high for 4-6 hours. Ah, the beauty of crockpot cooking! You can set it and forget it. Just imagine the aroma filling your kitchen while you get on with your day. If you want to ensure perfect cooking, consider checking out this guide on cooking times for chicken from the USDA.
Step 6: Check for doneness
As the cooking time winds down, it’s time to check for doneness. Use a meat thermometer to ensure your chicken has reached an internal temperature of 165°F (75°C). The chicken should be effortlessly shredding apart when you poke it with a fork. If it’s not quite there, give it a little more time.
Step 7: Serve and enjoy
Once it’s done, scoop out generous portions of that flavorful Garlic Parmesan Crockpot Chicken. Serve it alongside a fresh salad or some crusty bread to soak up any leftover sauce. Trust me; this will quickly become a staple in your weekly meal rotation. Bon appétit, and enjoy the explosive flavors you’ve just crafted!
Incorporating these steps into your cooking routine makes meal prep a breeze while keeping your dinners exciting. Enjoy your culinary adventure!

Variations on Garlic Parmesan Crockpot Chicken
When it comes to your Garlic Parmesan Crockpot Chicken, the fun doesn’t stop at the basic ingredients! With a few tweaks and additions, you can transform this dish into a variety of tasty versions that will keep your meals exciting.
Adding vegetables for a colorful twist
Boost the visual appeal and nutrition of your Garlic Parmesan Crockpot Chicken by tossing in a rainbow of vegetables. Think bell peppers, carrots, or green beans! Not only do they add color, but they also infuse the dish with complementary flavors and nutrients. Here’s how you can switch it up:
- Bell Peppers: Add sliced red, yellow, or green bell peppers for sweetness and crunch.
- Carrots: Chopped carrots not only add sweetness but also bring a lovely orange hue.
- Zucchini: Sliced zucchini will cook down beautifully, adding a tender texture.
The best part? You can also explore seasonal veggies to keep things fresh all year round! For ideas on great veggie combinations, check out resources like EatingWell for inspiration.
Transforming the dish with different seasoning blends
While the classic garlic and Parmesan flavors are to die for, why not experiment with some different seasoning blends for a unique twist? You could try:
- Italian Seasoning: A medley of herbs like oregano and basil will bring a taste of the Mediterranean.
- Spicy Kick: Add a dash of red pepper flakes if you’re looking for a little heat.
- Smoky Flavor: Incorporate smoked paprika for an unexpected depth.
Each variation on your Garlic Parmesan Crockpot Chicken opens up a new culinary adventure, perfect for impressing guests or simply enjoying during a cozy night in. Don’t be afraid to make it your own!
Cooking tips and notes for Garlic Parmesan Crockpot Chicken
Best practices for chicken and potatoes in the crockpot
When preparing your Garlic Parmesan Crockpot Chicken, there’s nothing better than setting the scene for a perfect meal. Here are some essential tips to elevate your dish:
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Choose the right cut of chicken: Opt for chicken thighs instead of breasts. Thighs are juicier and more forgiving in a slow cooker, ensuring a tender final product.
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Layer your ingredients wisely: Place the potatoes on the bottom of the crockpot, as they take longer to cook. Then, add your seasoned chicken on top. This ensures even cooking and helps infuse those delicious flavors throughout.
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Don’t forget the broth: To avoid dryness, add some low-sodium chicken broth or a splash of lemon juice for extra zing. Acid helps to tenderize the meat and balances the richness of the parmesan.
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Cook low and slow: For the best results, set your crockpot on low for 6-8 hours. This slow cooking method allows the flavors to meld perfectly and keeps the chicken moist.
Want to enhance your crockpot experience? Check out this guide for more slow cooker tips that will transform the way you cook!

Serving suggestions for Garlic Parmesan Crockpot Chicken
Pairing sides with the main dish
When you’re working with a flavorful dish like Garlic Parmesan Crockpot Chicken, you’ll want to serve it with sides that complement its rich taste without overpowering it. Here are some delightful options that will elevate your meal:
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Roasted Vegetables: Think carrots, bell peppers, or asparagus. Toss them with olive oil, salt, and pepper before roasting for a sweet and savory addition.
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Creamy Mashed Potatoes: Perfect for soaking up that delicious garlic parmesan sauce. You can add some sour cream or cream cheese for an extra creamy texture.
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Couscous or Quinoa: These grains add a nutty flavor and are great for adding texture. A sprinkle of fresh herbs elevates them further.
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Fresh Salad: A crisp, light salad with greens and a squeeze of lemon balances the richness of the chicken beautifully.
Also, don’t forget some dense, crusty bread to soak up those flavors! In fact, consider trying a homemade garlic bread recipe for a perfect pairing.
By thoughtfully selecting sides, you can create a balanced and satisfying dinner that will impress friends and family alike. For more inspiration, check out the National Chicken Council, where you’ll find varied recipes and tips!
Time breakdown for Garlic Parmesan Crockpot Chicken
Preparation time
For the Garlic Parmesan Crockpot Chicken, you’ll want to set aside about 15 minutes to gather your ingredients and get everything ready. Chopping potatoes and mincing garlic are quick tasks that can be done while listening to your favorite playlist or podcast.
Cooking time
Once you’ve prepped, it’s all about the slow and steady cooking process. Set your crockpot to cook for 6-8 hours on low or about 4 hours on high. The longer cooking time allows the flavors to meld beautifully and makes the chicken tender and juicy.
Total time
In total, you’re looking at approximately 6 hours and 15 minutes for a low setting, which includes the prep time and cooking, or about 4 hours and 15 minutes if you choose high. This effortless dish is perfect for those busy weekdays when you want a hearty, flavorful meal waiting for you.
For those interested in enhancing the flavors, consider pairing this dish with a fresh salad or whole grain bread. If you want to know more about meal prepping with a crockpot, check out The Kitchn for some fantastic tips!
Nutritional Facts for Garlic Parmesan Crockpot Chicken
When it comes to comfort food, it’s hard to beat Garlic Parmesan Crockpot Chicken. Not only is it delicious, but it also offers a variety of nutritional benefits that can fit into a balanced diet. Here’s a closer look at the nutritional facts for this fantastic dish.
Calories
A serving of Garlic Parmesan Crockpot Chicken typically contains around 320 calories. This makes it a satisfying option that won’t push you over your daily caloric budget, providing a hearty meal without the guilt.
Protein
You’ll find about 28 grams of protein per serving in this chicken dish. This is perfect for those looking to build muscle or simply maintain a healthy lifestyle. Protein is essential for repairing tissues and keeping you energized throughout the day, making this dish not just tasty, but also filling.
Sodium
One thing to be mindful of is the sodium content, which can be approximately 700 mg per serving. While it contributes to the flavor, balancing your sodium intake across your meals is always a good strategy. Consider using low-sodium chicken broth or fresh ingredients to help keep this level in check while still enjoying that rich taste.
Garlic Parmesan Crockpot Chicken is a delightful option for young professionals looking to streamline meal prep without sacrificing flavor or nutrition. For more tips on healthy eating, check out the USDA’s Dietary Guidelines. Remember, moderation is key, and this recipe can certainly be a part of a wholesome diet!
FAQs about Garlic Parmesan Crockpot Chicken
Curious about Garlic Parmesan Crockpot Chicken? You’re in the right place! Let’s tackle some common questions that might pop up while you’re whipping up this delicious dish.
Can I use frozen chicken for this recipe?
Absolutely! One of the perks of using a crockpot is that it can cook frozen chicken safely. Just remember to extend the cooking time by an hour or so, depending on how much chicken you’re using. If you choose to go this route, try to ensure your frozen chicken breasts are evenly spaced in the pot to allow for even cooking.
How can I store leftovers effectively?
Storing leftovers is a breeze with Garlic Parmesan Crockpot Chicken! Make sure to let the dish cool completely and then transfer it into airtight containers. You can store it in the refrigerator for up to 4 days, or if you want to enjoy it later, it freezes beautifully! Just be sure to defrost overnight in the fridge before reheating. For best results, reheat in the oven to maintain that delightful texture.
What can I substitute for chicken broth?
If you’re out of chicken broth, don’t sweat it! You can use vegetable broth, beef broth, or even homemade stock. Water combined with a splash of soy sauce or Worcestershire sauce can also work in a pinch. Each alternative will impart a unique flavor while still complementing the Garlic Parmesan Crockpot Chicken wonderfully.
Feel free to share your experience with this recipe in the comments, or check out more tips on proper storage and ingredient substitutions from credible sources like The Spruce Eats and Eat By Date. They provide great insights that can help enrich your cooking journey!
Conclusion on Garlic Parmesan Crockpot Chicken
Recap of the benefits and deliciousness of this easy meal
In summary, Garlic Parmesan Crockpot Chicken is not just a meal; it’s a culinary experience that brings convenience and flavor to your kitchen. With minimal prep, your slow cooker does the heavy lifting, allowing your busy lifestyle to flourish without sacrificing taste. The tender chicken, infused with rich garlic and Parmesan flavors, pairs perfectly with potatoes, making it a complete and satisfying dinner.
By incorporating healthy ingredients and creative flavors, this dish caters to various dietary preferences and impresses any guest. Embrace the ease and deliciousness of this recipe today, and check out more slow cooker tips here to make your cooking journey even more enjoyable!
PrintGarlic Parmesan Crockpot Chicken: An Indulgent Recipe with Potatoes
Discover the incredible flavors of Garlic Parmesan Crockpot Chicken and Potatoes with this indulgent recipe that’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 chicken breasts
- 1 pound baby potatoes
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1/2 cup chicken broth
- 1 teaspoon Italian seasoning
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 1/4 cup fresh parsley, chopped
Instructions
- Place chicken breasts in the crockpot.
- Add baby potatoes around the chicken.
- In a bowl, mix Parmesan cheese, garlic, chicken broth, Italian seasoning, black pepper, and olive oil.
- Pour the mixture over the chicken and potatoes.
- Cover and cook on low for 6-8 hours or until chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, add more garlic or fresh herbs.
- This dish pairs well with a side salad or crusty bread.
Nutrition
- Serving Size: 1 chicken breast with potatoes
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Garlic Parmesan Crockpot Chicken, Crockpot chicken recipes, Chicken and potatoes recipe










