Garlic Butter Pasta: Easy One Pot Meal with Turkey Bacon Delight
Learn how to make a delicious Garlic Butter Pasta with turkey bacon, all in one pot! Perfect for a quick and easy meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: One Pot
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices turkey bacon
- 4 cloves garlic, minced
- 1/2 cup parmesan cheese, grated
- 2 tablespoons butter
- 2 cups chicken broth
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, add butter and minced garlic, sauté until fragrant.
- Add spaghetti, chicken broth, and Italian seasoning. Bring to a boil.
- Reduce the heat and simmer until the pasta is cooked.
- Stir in parmesan cheese and season with salt and pepper.
- Top with chopped turkey bacon before serving.
Notes
- This recipe can be made in about 30 minutes.
- Feel free to add vegetables like spinach or tomatoes for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 30mg
Keywords: Garlic Butter Pasta, One Pot Meal, Turkey Bacon, Easy Pasta Recipe