Easy Plum Crumble Bars: A Simple Yet Delicious Homemade Treat
A delightful recipe for Easy Plum Crumble Bars that combines sweet plums with a buttery crumble topping, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups fresh plums, diced
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the flour, oats, brown sugar, baking powder, and salt.
- Stir in the melted butter and vanilla extract until crumbly.
- Press half of the mixture into the bottom of a greased baking pan.
- Spread the diced plums evenly over the crust.
- Sprinkle the remaining crumble mixture on top of the plums.
- Bake for 30-35 minutes until golden brown.
- Allow to cool before slicing into bars.
Notes
- For added flavor, consider using other fruits like peaches or apricots.
- These bars can be served warm or at room temperature.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Easy Plum Crumble Bars, homemade dessert, fruit bars