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Easy Plum Crumble Bars: A Simple Yet Delicious Homemade Treat

Easy Plum Crumble Bars

A delightful recipe for Easy Plum Crumble Bars that combines sweet plums with a buttery crumble topping, perfect for any occasion.

Ingredients

Scale
  • 2 cups fresh plums, diced
  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together the flour, oats, brown sugar, baking powder, and salt.
  3. Stir in the melted butter and vanilla extract until crumbly.
  4. Press half of the mixture into the bottom of a greased baking pan.
  5. Spread the diced plums evenly over the crust.
  6. Sprinkle the remaining crumble mixture on top of the plums.
  7. Bake for 30-35 minutes until golden brown.
  8. Allow to cool before slicing into bars.

Notes

  • For added flavor, consider using other fruits like peaches or apricots.
  • These bars can be served warm or at room temperature.

Nutrition

Keywords: Easy Plum Crumble Bars, homemade dessert, fruit bars