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Easy Halloween Chocolate Chip Cookies: Spooktacularly Delicious Treats for Your Festivities

Easy Halloween Chocolate Chip Cookies

Enjoy these easy Halloween chocolate chip cookies that are perfect for your festive gatherings. With a delightful mix of flavors and spooky decorations, they are a hit for kids and adults alike!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips
  • 1 cup Halloween sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, baking soda, and salt.
  3. In a separate bowl, cream together the butter, brown sugar, and granulated sugar.
  4. Add vanilla and eggs to the sugar mixture, mixing well.
  5. Gradually incorporate the dry ingredients into the wet ingredients.
  6. Fold in chocolate chips and Halloween sprinkles.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are golden.
  9. Let cool before serving.

Notes

  • For a festive touch, use cookie cutters to shape the cookies.
  • Store in an airtight container to maintain freshness.

Nutrition

Keywords: Easy Halloween Chocolate Chip Cookies, Halloween cookies, Halloween treats