Easy Creamy Lasagna Soup with Turkey Bacon and Chicken Ham Delight
This Easy Creamy Lasagna Soup is the perfect comforting dish, combining the flavors of lasagna in a hearty soup.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Carb
- 1 tablespoon olive oil
- 1 onion chopped
- 2 cloves garlic minced
- 4 ounces turkey bacon chopped
- 1 cup chicken ham diced
- 6 cups chicken broth
- 1 can (15 ounces) crushed tomatoes
- 2 cups uncooked pasta
- 1 teaspoon Italian seasoning
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- salt to taste
- pepper to taste
- In a large pot, heat olive oil over medium heat.
- Add onion and garlic, sauté until onion is translucent.
- Add turkey bacon and chicken ham, cook until browned.
- Pour in chicken broth and crushed tomatoes; bring to a boil.
- Add pasta and Italian seasoning; cook according to pasta package instructions.
- Stir in ricotta, mozzarella, and Parmesan cheese until melted.
- Season with salt and pepper to taste, then serve hot.
Notes
- For added flavor, try adding fresh basil or spinach.
- This soup can be made in advance and reheated before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4 grams
- Sodium: 800 mg
- Fat: 18 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 60 mg
Keywords: Easy Creamy Lasagna Soup, Lasagna Soup, Comfort Food