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Crispy Mashed Potato Cheese Puffs: Irresistibly Delicious Treats

Crispy Mashed Potato Cheese Puffs

These Crispy Mashed Potato Cheese Puffs are a delightful snack that combines the smoothness of mashed potatoes with the indulgence of cheese.

Ingredients

Scale
  • 2 cups mashed potatoes
  • 1 cup shredded cheese
  • 1/2 cup all-purpose flour
  • 2 eggs
  • 1/4 cup green onions, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup breadcrumbs
  • oil for frying

Instructions

  1. In a large bowl, combine mashed potatoes, cheese, flour, eggs, green onions, garlic powder, salt, and black pepper.
  2. Mix until well combined.
  3. Form the mixture into small balls and roll them in breadcrumbs.
  4. Heat oil in a frying pan over medium heat.
  5. Fry the cheese puffs until golden brown on all sides.
  6. Remove from oil and drain on paper towels.
  7. Serve warm.

Notes

  • For extra flavor, add herbs or spices to the potato mixture.
  • These puffs can be made ahead and frozen before frying.

Nutrition

Keywords: Crispy Mashed Potato Cheese Puffs, snacks, appetizers, cheesy snacks