Crispy Dill Pickle Parmesan Chicken: The Easy Ultimate Recipe
Crispy Dill Pickle Parmesan Chicken is a flavorful and easy dish that brings together the tangy taste of dill pickles and the richness of Parmesan cheese.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1 cup dill pickle slices
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- Preheat your oven to 400°F (200°C).
- In a shallow dish, mix the breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, and black pepper.
- In another bowl, beat the eggs.
- Dip each chicken breast into the eggs, then coat with the breadcrumb mixture.
- Place the coated chicken breasts on a baking sheet lined with parchment paper.
- Top each piece with dill pickle slices.
- Bake for 25-30 minutes or until chicken is cooked through and golden brown.
Notes
- For extra crunch, broil for the last few minutes of cooking.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Crispy Dill Pickle Parmesan Chicken, chicken recipes, easy chicken dinner