Creamy Tuscan Marry Me Butter Beans with Turkey Bacon in 30 Minutes
A delightful dish of creamy butter beans with savory turkey bacon, perfect for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cans butter beans
- 4 slices turkey bacon
- 1 cup sun-dried tomatoes
- 2 cups fresh spinach
- 1 cup heavy cream
- 1 tablespoon garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Cook the turkey bacon in a pan until crispy, then remove and set aside.
- In the same pan, add garlic and sun-dried tomatoes, sautéing for a few minutes.
- Add the butter beans and heavy cream, stirring to combine.
- Mix in the spinach and Italian seasoning, cooking until the spinach wilts.
- Season with salt and pepper, then crumble the turkey bacon on top before serving.
Notes
- For more flavor, add crushed red pepper flakes.
- Can be served over rice or with crusty bread.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Creamy Tuscan Marry Me Butter Beans, Turkey Bacon, Quick Recipe