Creamy Street Corn Pasta Salad with Turkey Bacon Delight
A delicious and creamy pasta salad that brings together the sweet flavors of street corn and the savory taste of turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Carnivore
- 8 ounces macaroni
- 1 cup fresh corn kernels
- 4 strips turkey bacon
- 1 cup mayonnaise
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped cilantro
- Cook the macaroni according to package instructions.
- While the pasta cooks, fry the turkey bacon until crispy, then crumble it.
- In a large bowl, mix together the mayonnaise, lime juice, chili powder, salt, and black pepper.
- Once the pasta is cooked and cooled, combine it with the corn, bacon, and dressing mixture.
- Garnish with chopped cilantro and serve chilled.
Notes
- For extra flavor, you can add diced red onion or jalapeños.
- This salad is great for potlucks and summer gatherings.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Creamy Street Corn Pasta Salad, Pasta Salad, Turkey Bacon