Creamy Sausage Tortellini Soup: A Cozy, Comforting Delight
A delightful and creamy sausage tortellini soup that warms the soul.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 1 pound Italian sausage
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can (14.5 ounces) diced tomatoes
- 2 cups fresh spinach
- 1 package (9 ounces) cheese tortellini
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, cook the Italian sausage over medium heat until browned.
- Add the onion and garlic, and sauté until the onion is translucent.
- Pour in the chicken broth and diced tomatoes; bring to a simmer.
- Add the tortellini and cook according to package directions.
- Stir in the spinach and heavy cream, cooking until heated through.
- Season with Italian seasoning, salt, and pepper.
Notes
- For a lighter version, you can substitute turkey sausage.
- This soup can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Creamy Sausage Tortellini Soup, Comfort Food, Soup Recipe