Creamy Frito Corn Salad with Turkey Bacon: A Delightful Twist
A delicious and creamy corn salad featuring crunchy Fritos and savory turkey bacon, perfect for summer picnics and potlucks.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian, Gluten-Free
Ingredients
Scale
- 1 can corn, drained
- 1 cup Fritos
- 1/2 cup diced turkey bacon
- 1/2 cup diced bell peppers
- 1/4 cup chopped green onions
- 1 cup creamy dressing
Instructions
- In a large bowl, combine the corn, Fritos, turkey bacon, bell peppers, and green onions.
- In a separate bowl, mix the creamy dressing until smooth.
- Pour the dressing over the salad ingredients and mix well.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve cold and enjoy!
Notes
- This salad can be made a day in advance for better flavor.
- Feel free to customize the ingredients based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Creamy Frito Corn Salad, corn salad, turkey bacon salad