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Cracked garlic steak tortellini in creamy bliss with turkey bacon

Cracked Garlic Steak Tortellini in Creamhouse Sauce Bliss
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Experience the delightful combination of cracked garlic steak and tortellini in a rich, creamy sauce, enhanced with the savory flavor of turkey bacon. This dish is perfect for a comforting meal any time.

Ingredients

Scale
  • 8 ounces tortellini
  • 1 pound steak
  • 3 cloves garlic, minced
  • 4 slices turkey bacon
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the tortellini according to package instructions; drain and set aside.
  2. In a skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant.
  3. Add the steak to the skillet and cook to your desired doneness; remove from skillet and let rest before slicing.
  4. In the same skillet, add turkey bacon and cook until crispy.
  5. Pour in heavy cream and bring to a simmer; stir in Parmesan cheese until melted and smooth.
  6. Add the cooked tortellini and combine gently.
  7. Slice the steak and serve on top of the tortellini coated in the creamy sauce.

Notes

  • For extra flavor, let the sauce simmer longer to enhance the depth of the cream.
  • Feel free to add vegetables like spinach or mushrooms for added nutrition.

Nutrition

Keywords: Cracked Garlic Steak Tortellini, Creamy Sauce, Turkey Bacon

Find it online: https://www.prepandyep.com/cracked-garlic-steak-tortellini-in-creamhouse-sauce-bliss-recipe/