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Country Ranch Green Beans and Potatoes with Turkey Bacon Delight

Country Ranch Green Beans ‘and Potatoes with Bacon
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Enjoy this delicious recipe for Country Ranch Green Beans and Potatoes with Turkey Bacon, perfect for a quick and satisfying meal.

Ingredients

Scale
  • 1 pound fresh green beans
  • 1 pound potatoes, diced
  • 4 ounces turkey bacon, chopped
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon ranch seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup chicken broth

Instructions

  1. In a large pot, cook the turkey bacon until crispy. Remove and set aside.
  2. In the same pot, sauté the onion and garlic until softened.
  3. Add the diced potatoes and cook for about 5 minutes, stirring occasionally.
  4. Stir in the green beans, chicken broth, ranch seasoning, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 20 minutes or until potatoes and green beans are tender.
  6. Stir in the crispy turkey bacon before serving.

Notes

  • For extra flavor, add a splash of lemon juice when serving.
  • This dish can be made vegan by using plant-based bacon.

Nutrition

Keywords: Country Ranch Green Beans, Potatoes, Turkey Bacon, Comfort Food

Find it online: https://www.prepandyep.com/country-ranch-green-beans-and-potatoes-with-turkey-bacon-delight/