Country Ranch Green Beans and Potatoes with Turkey Bacon Delight
Delicious and savory Country Ranch Green Beans and Potatoes with Turkey Bacon Delight is a perfect side dish for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 1 pound green beans
- 1 pound baby potatoes
- 4 slices turkey bacon
- 2 tablespoons ranch seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
- Wash and trim the green beans.
- Cut the baby potatoes in half.
- In a large skillet, heat olive oil over medium heat.
- Add the turkey bacon and cook until crispy.
- Remove bacon, and in the same skillet, add the green beans and potatoes.
- Sprinkle with ranch seasoning, salt, and pepper.
- Add water, cover, and simmer until potatoes are tender.
- Crumble the turkey bacon on top before serving.
Notes
- For added flavor, sauté garlic with the bacon.
- Feel free to substitute regular bacon for turkey bacon.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 2g
- Sodium: 400mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Country Ranch Green Beans and Potatoes with Bacon Recipe