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Copycat Cheesecake Factory Shrimp Scampi Linguine Made Easy

Copycat Cheesecake Factory Shrimp Scampi Linguine
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This Copycat Cheesecake Factory Shrimp Scampi Linguine recipe is a delicious and easy way to recreate a restaurant favorite at home.

Ingredients

Scale
  • 1 pound linguine
  • 1 pound large shrimp, peeled and deveined
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1/2 cup white wine
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon red pepper flakes
  • 2 tablespoons fresh parsley, chopped
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the linguine according to package instructions; drain and set aside.
  2. In a large skillet, melt the butter over medium heat.
  3. Add the minced garlic and sauté for about 1 minute until fragrant.
  4. Pour in the white wine and let it simmer for 2-3 minutes.
  5. Add the shrimp and cook until pink, about 3-4 minutes.
  6. Stir in the heavy cream and Parmesan cheese, mixing until combined.
  7. Add red pepper flakes, salt, and pepper to taste.
  8. Mix in the cooked linguine and toss to combine.
  9. Garnish with fresh parsley before serving.

Notes

  • Adjust the spice level by adding more or less red pepper flakes.
  • For a lighter version, substitute heavy cream with half and half.

Nutrition

Keywords: Copycat, Cheesecake Factory, Shrimp, Scampi, Linguine

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