Cinnamon Roll Cookies: Easy Treats for Cozy Mornings
Delightful cinnamon roll cookies perfect for warm and cozy mornings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tablespoon vanilla extract
- 2 tablespoons ground cinnamon
- 1/2 cup brown sugar
- 1 cup icing sugar
- 2 tablespoons milk
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream together butter and sugar until fluffy.
- Add the egg and vanilla extract, mixing well.
- Gradually add the flour mixture to the wet ingredients.
- In a small bowl, combine brown sugar and cinnamon.
- Roll out the dough, sprinkle with cinnamon mixture, and roll up tightly.
- Slice into rounds and place onto a baking sheet.
- Bake for 12-15 minutes until lightly golden.
- For the glaze, whisk together icing sugar and milk; drizzle over cookies.
Notes
- These cookies are best enjoyed fresh but can be stored for several days.
- Feel free to add nuts for extra texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Cinnamon Roll Cookies