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Chicken Street Tacos: Easy, Juicy Recipe for Delicious Flavor

Chicken Street Tacos

Discover the vibrant flavors of Chicken Street Tacos, a simple yet delicious recipe that brings the taste of the streets straight to your kitchen.

Ingredients

Scale
  • 1 pound chicken breast
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 corn tortillas
  • 1 cup diced onions
  • 1 cup chopped cilantro
  • 1 lime, cut into wedges

Instructions

  1. Preheat your grill or skillet over medium-high heat.
  2. In a bowl, combine olive oil, chili powder, cumin, garlic powder, onion powder, salt, and black pepper.
  3. Toss the chicken breast in the spice mixture until well coated.
  4. Grill the chicken for about 6-7 minutes on each side, or until fully cooked.
  5. Remove from heat and let the chicken rest for a couple of minutes, then dice.
  6. Warm the corn tortillas on the grill for about 30 seconds on each side.
  7. Assemble the tacos by placing diced chicken on the tortillas, then topping with diced onions and cilantro.
  8. Serve with lime wedges.

Notes

  • For extra flavor, marinate the chicken for a few hours before cooking.
  • Feel free to add your favorite toppings like avocado or salsa.

Nutrition

Keywords: Chicken Street Tacos, easy tacos, juicy chicken tacos