Cheesy Potatoes with Smoked Sausage: The Ultimate Comfort Dish
Cheesy Potatoes with Smoked Sausage is the ultimate comfort dish, perfect for gatherings or a cozy family meal.
- Prep Time: 20 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds potatoes
- 1 pound smoked sausage
- 1 cup shredded cheese
- 1 cup sour cream
- 1/2 cup chopped onion
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Wash and peel the potatoes, then cut them into cubes.
- In a large bowl, combine potatoes, smoked sausage, shredded cheese, sour cream, onion, garlic powder, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Bake for 45-55 minutes until potatoes are tender and cheese is bubbling.
Notes
- For extra flavor, add some herbs like thyme or rosemary.
- This dish can be prepared a day ahead and baked before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2 grams
- Sodium: 900 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 15 grams
- Cholesterol: 60 milligrams
Keywords: Cheesy Potatoes, Smoked Sausage, Comfort Food, Casserole
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