Cheesy Garlic Bread with Pesto: The Best Homemade Indulgence
A delicious and savory cheesy garlic bread recipe that incorporates the fresh flavors of pesto, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup pesto
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix softened butter, minced garlic, and pesto until well combined.
- Slice the French bread in half lengthwise and spread the garlic-pesto mixture on the cut sides.
- Top with shredded mozzarella and grated Parmesan cheese.
- Place the bread on a baking sheet and bake for 12-15 minutes or until the cheese is bubbly and golden.
- Remove from the oven, garnish with chopped parsley, slice, and serve warm.
Notes
- For extra flavor, add crushed red pepper flakes to the butter mixture.
- Let the bread cool slightly before slicing for easier handling.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Cheesy Garlic Bread with Pesto
Find it online: https://www.prepandyep.com/cheesy-garlic-bread-with-pesto/