Blueberry Cream Cheese Bars: Indulgent Homemade Delight
Blueberry Cream Cheese Bars are a delicious and indulgent dessert that combines the rich flavors of cream cheese with the sweetness of blueberries.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 8 ounces cream cheese
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups fresh blueberries
- Preheat the oven to 350°F (175°C). Grease a 9×9 inch baking pan.
- In a mixing bowl, beat together the cream cheese and sugar until smooth.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually mix the dry ingredients into the cream cheese mixture.
- Fold in the blueberries gently to avoid breaking them.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before cutting into bars.
Notes
- Make sure to use fresh blueberries for the best flavor.
- These bars can be served warm or chilled, depending on your preference.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Blueberry Cream Cheese Bars, homemade dessert, blueberry dessert