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Black Forest Trifle for Christmas: Indulgent Delight for All

Black Forest Trifle for Christmas

Indulge in the festive flavors of this Black Forest Trifle, a delightful dessert that brings joy to your holiday celebrations.

Ingredients

Scale
  • 1 cup heavy cream
  • 2 cups chocolate cake, cubed
  • 2 cups cherry pie filling
  • 1 cup mascarpone cheese
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 ounce dark chocolate, grated

Instructions

  1. In a bowl, whip the heavy cream until stiff peaks form.
  2. In another bowl, mix mascarpone cheese, powdered sugar, and vanilla extract until smooth.
  3. Layer the ingredients in a trifle dish: start with cubed chocolate cake, then add cherry pie filling, and top with the mascarpone mixture.
  4. Repeat the layers until the dish is full.
  5. Finish with whipped cream and grated dark chocolate on top.

Notes

  • This trifle can be made a day ahead of time to allow the flavors to meld.
  • Feel free to substitute fresh cherries for the pie filling if desired.

Nutrition

Keywords: Black Forest Trifle, Christmas dessert, festive dessert, indulgent dessert