BBQ Chicken Sweet Potato Bowl: Easy and Flavor-Packed Delight
A delicious BBQ Chicken Sweet Potato Bowl that is quick to prepare and full of flavor.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking, Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 medium sweet potatoes
- 1 pound chicken breast
- 1 cup BBQ sauce
- 1 cup corn
- 1 cup black beans
- 1 cup diced tomatoes
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and pierce the sweet potatoes with a fork. Bake for 45-60 minutes until tender.
- While the sweet potatoes are baking, grill or pan-cook the chicken breast until fully cooked.
- Shred the chicken and mix it with BBQ sauce.
- Once the sweet potatoes are done, cut them in half and fluff the insides with a fork.
- Top each sweet potato half with the BBQ chicken, corn, black beans, and diced tomatoes.
- Sprinkle cumin, paprika, salt, and pepper over the top.
- Serve warm and enjoy!
Notes
- For extra flavor, marinate the chicken in BBQ sauce for a few hours before cooking.
- Feel free to add avocado or cheese as toppings.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: BBQ Chicken Sweet Potato Bowl, Easy Recipe, Flavor-Packed Meal
Find it online: https://www.prepandyep.com/bbq-chicken-sweet-potato-bowl-2/