Baked Cauliflower: The Easy Turkey Bacon Twist You’ll Love
A delicious twist on baked cauliflower with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Vegetarian
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 head cauliflower
- 4 strips turkey bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Cut the cauliflower into florets and place in a bowl.
- Cook the turkey bacon in a pan until crispy and crumble it.
- Add olive oil, garlic powder, paprika, and season with salt and pepper. Mix well.
- Toss the cauliflower with the mixture and spread on a baking sheet.
- Bake for 25-30 minutes, or until golden and tender. Stir halfway through for even cooking.
- Serve hot, garnished with the crumbled turkey bacon.
Notes
- For an extra kick, add red pepper flakes.
- Make sure to coat the cauliflower evenly for the best flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 30mg
Keywords: baked cauliflower, turkey bacon, easy recipes
Find it online: https://www.prepandyep.com/baked-cauliflower/