Apple Dump Cake from Scratch: Easy Comfort with Fresh Apples
Apple Dump Cake from Scratch- fresh apples, no cake mix!
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 65 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 fresh apples, peeled and sliced
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- 1 box yellow cake mix
- 1 stick unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, toss the sliced apples with sugar and cinnamon.
- Spread the apple mixture in the bottom of a greased baking dish.
- Pour the yellow cake mix over the apples evenly.
- Drizzle the melted butter over the cake mix.
- Bake for 45-50 minutes or until the top is golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat!
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Apple Dump Cake, scratch, fresh apples, dessert, comfort food