Air Fryer BBQ Chicken & Sweet Potato Bowl: Easy & Flavorful Delight
Enjoy a delicious and easy recipe for Air Fryer BBQ Chicken & Sweet Potato Bowl that brings flavor and nutrition together in one bowl.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless chicken breasts
- 1 cup BBQ sauce
- 2 medium sweet potatoes
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
Instructions
- Preheat the air fryer to 380°F (190°C).
- Season the chicken breasts with salt, pepper, garlic powder, and paprika.
- Place the chicken in the air fryer basket and cook for 10 minutes.
- While the chicken is cooking, peel and dice the sweet potatoes.
- Toss the sweet potatoes in olive oil, salt, and pepper.
- Add the sweet potatoes to the air fryer and cook for an additional 15 minutes or until tender.
- During the last few minutes of cooking, brush the BBQ sauce over the chicken.
- Once done, let the chicken rest for a few minutes before slicing.
- Combine the chicken and sweet potatoes in a bowl and serve warm.
Notes
- For extra flavor, marinate the chicken in BBQ sauce for a few hours before cooking.
- Feel free to add your favorite vegetables to the bowl.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 8g
- Protein: 35g
- Cholesterol: 70mg
Keywords: Air Fryer BBQ Chicken, Sweet Potato Bowl, Easy Recipe